Tuesday through Sunday:
11 a.m. to 8:30 a.m.
Indian and Nepalese market with herbs, spices, seeds & everything you need to make your favorite recipe. You will find imported turmeric, fenugreek, cumin and ginger. The owners of Chutney Restaurant also own Nanglo and get all of the ingredients for their Nepali and Indian dishes prepared at the restaurant from Nanglo Bazaar.