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Job Title: Cake Team Member
Reports to: General Manager

With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood
bakery cafés in the world. Paris Baguette’s mission is to bring expertly crafted baked and brewed goods through a warm
and welcoming bakery café experience that delivers joy to everyone.
At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and
accommodating to our guests and to each other. We mix in a little love, comfort and compassion into our work every step
of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We
hold ourselves accountable to our word. We face challenges head on, and when the bar is set high, we have the
conviction to clear it with confidence. We pour our heart into everything we do.
It is why pastries to us are not just a product, they are our passion. And why our bakers, cakers, sandwich team members
and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more
than worthy of their pedestals.
If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join
our growing team!
——-
WHAT WE ARE HUNGRY FOR
Our Cake Team Members are true masters of their crafts. The quality and beauty of their creations are second to none.
That level of quality and commitment to excellence is found in everyone who works with us. This candidate will be
responsible for ensuring the confectionary execution of all cakes, pastries and desserts. Our ideal Cake Team Member
will have a passion for decorating and producing cakes in order to bring a smile and satisfaction to our guests!

KNOWLEDGE AND RESPONSIBILITIES
 Responsible for scaling, decorating and producing of all Desserts, Pastries and Cakes
 General knowledge of production methods and organization of Confectionary production
 Learn new products and skills and has ability to demonstrate proper techniques to new cakers
 Sanitization procedures, maintaining overall cleanliness of work station
 Must be able to manage time and skills with strong organization
 Knowledge of all recipes and procedures of all production
 Ensure cake display is presentable for internal and external customers
 Make creams and sauces for cakes and pastries
 Receive, stock, and store food in designated containers and storage areas in an organized manner
 Inform supervisor when equipment is not working properly and manage when food supplies are getting low
 Perform other related duties as assigned

WHAT YOU NEED TO HAVE
 Knowledge on food producing process, sanitization, quality program
 Knowledge on food producing technique, food microbiology, and food sanitary safety practice/procedure
 Food safety, food labeling, nutrition related knowledge (include FDA)
 Confectionery/Foods major recommended
 Food Handler’s Certificate, preferred
 Effective communication skills and ability to work in a team environment
 Ability to multi-task
 Multiple priority management abilities
 Feedback is a gift! We can only learn, grow and improve our service if we hear and understand what it is our
customers are telling us.
 High emotional intelligence with the ability to work with, and manage diverse teams by being highly empathetic,
intuitive, self-motivated and driven.
 Teams Win! Has to be a team player who fosters a collaborative and engaged teamwork environment.
 Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette’s Mission, Vision,
Brand Values and Culture.

SWEET BENEFITS
 Flexible work schedule
 Competitive compensation
 Discounted meals during your shift
 Free Cake for your Birthday
 Medical, Dental and Vision Benefits for full time employees

Job Title: Retailer
Reports to: General Manager

With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood
bakery cafés in the world. Paris Baguette’s mission is to bring expertly crafted baked and brewed goods through a warm
and welcoming bakery café experience that delivers joy to everyone.
At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and
accommodating to our guests and to each other. We mix in a little love, comfort and compassion into our work every step
of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We
hold ourselves accountable to our word. We face challenges head on, and when the bar is set high, we have the
conviction to clear it with confidence. We pour our heart into everything we do.
It is why pastries to us are not just a product, they are our passion. And why our bakers, cakers, sandwich team members
and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more
than worthy of their pedestals.
If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join
our growing team!
——-
WHAT WE ARE HUNGRY FOR
Our Retailers are brand ambassadors who genuinely love our food, love our brand and are customer obsessed! They pay
attention to our guests, to their role, to detail and to our product quality. They are happy to see you and happier to serve
you! Our Retailers bring a smile to your face because we believe the world needs more moments of joy.

KNOWLEDGE AND RESPONSIBILITIES
 Providing excellent customer service to all customers that come into the establishment or call for orders following
Paris Baguette’s high standard of excellence
 Check quality of all the products for displays and organize rotation of displays for all pastries and desserts
 Make beverages on the basis and demand during operating business hours and prepare coffee
 Always keep all areas of the store clean while operating during business hours
 Refill and organize all pasties and beverages on display
 Work with a high sense of urgency, honesty, integrity, and as efficiently as possible.
 Assisting guests with any inquiries and educating guests on menu items and any special promotions
 Operate POS system (Toast) and perform tasks such as cash handling and credit card processing with attention to
accuracy
 Openness to learn about our quality products, specialty menu items, and coffee
 Pay attention to guests and greet guests by making eye contact, smiling and spreading joy!
 Understanding the guest is the center of it all
 Answering questions and assisting guests with order decisions and processes
 Knowing how to suggestively sell to enhance the guest experience and increasing sales
 Always happy to help! Our retailers want our guests and their fellow team members to feel comfortable and
welcome coming to us for assistance. Smiling, spreading joy and being positive with every interaction are nonnegotiables

WHAT YOU NEED TO HAVE
 Minimum of 1-2 years of Retail, Customer Service and food handling experience.
 Minimum High School Diploma/GED or Some College.
 Positive and passionate attitude!
 High sense of integrity and ownership.
 Basic math skills (add, subtract, multiply, divide).
 Able to lift up to 25 lbs.
 Time management, ability to prioritize and follow direction.
 Adherence to food safety guidelines.
 Proficient on Point of Sale systems, currently Toast. Understand the importance of cash handling and accuracy of
transactions.
 Feedback is a gift! We can only learn, grow and improve our service if we hear and understand what it is our
customers are telling us.
 High emotional intelligence with the ability to work with diverse teams by being highly empathetic, intuitive, selfmotivated and driven.
 Teams Win! Has to be a team player who fosters a collaborative and engaged environment.
 Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette’s Mission, Vision,
Brand Values and Culture.

SWEET BENEFITS
 Flexible work schedule
 Competitive compensation
 Discounted meals during your shift
 Free Cake for your Birthday
 Medical, Dental and Vision Benefits for full time employee